ReP USP - Resultado da busca

Filtros : "Silva, Iago Magella Fernandes Costa Rossi e" Limpar

Filtros

Artigo de periodico
Electrochemical and economic evaluation of the cocoa bean shell as a corrosion inhibitor in acidic medium (2022)
Carvalho, Mayara Cristina Fernandes de ; Almeida, Nayara Maria Santos de ; Silva, Iago Magella Fernandes Costa Rossi e ; Cotting, Fernando ; Aoki, Idalina Vieira ; Capelossi, Vera Rosa
Source: Materials Research. Unidade: EP
Subjects: AÇO CARBONO, CACAU, INIBIDORES DE CORROSÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CARVALHO, Mayara Cristina Fernandes de et al. Electrochemical and economic evaluation of the cocoa bean shell as a corrosion inhibitor in acidic medium. Materials Research, v. 25, p. 1-13, 2022Tradução . . Disponível em: https://doi.org/10.1590/1980-5373-MR-2021-0125. Acesso em: 24 maio 2024.
APA
Carvalho, M. C. F. de, Almeida, N. M. S. de, Silva, I. M. F. C. R. e, Cotting, F., Aoki, I. V., & Capelossi, V. R. (2022). Electrochemical and economic evaluation of the cocoa bean shell as a corrosion inhibitor in acidic medium. Materials Research, 25, 1-13. doi:10.1590/1980-5373-MR-2021-0125
NLM
Carvalho MCF de, Almeida NMS de, Silva IMFCR e, Cotting F, Aoki IV, Capelossi VR. Electrochemical and economic evaluation of the cocoa bean shell as a corrosion inhibitor in acidic medium [Internet]. Materials Research. 2022 ; 25 1-13.[citado 2024 maio 24 ] Available from: https://doi.org/10.1590/1980-5373-MR-2021-0125
Vancouver
Carvalho MCF de, Almeida NMS de, Silva IMFCR e, Cotting F, Aoki IV, Capelossi VR. Electrochemical and economic evaluation of the cocoa bean shell as a corrosion inhibitor in acidic medium [Internet]. Materials Research. 2022 ; 25 1-13.[citado 2024 maio 24 ] Available from: https://doi.org/10.1590/1980-5373-MR-2021-0125
Artigo de periodico
Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium (2022)
Almeida, Nayara Maria Santos de ; Silva, Iago Magella Fernandes Costa Rossi e ; Silva, Brunela Pereira da ; Cotting, Fernando ; Aoki, Idalina Vieira ; Veloso, Tácia Costa ; Capelossi, Vera Rosa
Source: Research, Society and Development. Unidade: EP
Assunto: CORROSÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALMEIDA, Nayara Maria Santos de et al. Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium. Research, Society and Development, v. 11, n. 13, p. 1-17, 2022Tradução . . Disponível em: https://doi.org/10.33448/rsd-v11i13.35797. Acesso em: 24 maio 2024.
APA
Almeida, N. M. S. de, Silva, I. M. F. C. R. e, Silva, B. P. da, Cotting, F., Aoki, I. V., Veloso, T. C., & Capelossi, V. R. (2022). Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium. Research, Society and Development, 11( 13), 1-17. doi:10.33448/rsd-v11i13.35797
NLM
Almeida NMS de, Silva IMFCR e, Silva BP da, Cotting F, Aoki IV, Veloso TC, Capelossi VR. Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium [Internet]. Research, Society and Development. 2022 ; 11( 13): 1-17.[citado 2024 maio 24 ] Available from: https://doi.org/10.33448/rsd-v11i13.35797
Vancouver
Almeida NMS de, Silva IMFCR e, Silva BP da, Cotting F, Aoki IV, Veloso TC, Capelossi VR. Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium [Internet]. Research, Society and Development. 2022 ; 11( 13): 1-17.[citado 2024 maio 24 ] Available from: https://doi.org/10.33448/rsd-v11i13.35797

Digital Library of Intellectual Production of Universidade de São Paulo 2012 - 2024