Piffer, Michael Antonio 
; Zaiat, Marcelo ; Nascimento, Cláudio Augusto Oller do ; Fuess, Lucas Tadeu
Source: Journal of Environmental Chemical Engineering. Unidades: EP, EESC
Subjects: CANA-DE-AÇÚCAR, VINHAÇA, COMPOSTOS FENÓLICOS
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ABNT
PIFFER, Michael Antonio et al. Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production. Journal of Environmental Chemical Engineering, v. 9, n. 5, p. 1-16, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jece.2021.105956. Acesso em: 03 jun. 2024.APA
Piffer, M. A., Zaiat, M., Nascimento, C. A. O. do, & Fuess, L. T. (2021). Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production. Journal of Environmental Chemical Engineering, 9( 5), 1-16. doi:10.1016/j.jece.2021.105956NLM
Piffer MA, Zaiat M, Nascimento CAO do, Fuess LT. Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production [Internet]. Journal of Environmental Chemical Engineering. 2021 ;9( 5): 1-16.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.jece.2021.105956Vancouver
Piffer MA, Zaiat M, Nascimento CAO do, Fuess LT. Dynamics of sulfate reduction in the thermophilic dark fermentation of sugarcane vinasse: a biohydrogen-independent approach targeting enhanced bioenergy production [Internet]. Journal of Environmental Chemical Engineering. 2021 ;9( 5): 1-16.[citado 2024 jun. 03 ] Available from: https://doi.org/10.1016/j.jece.2021.105956
