Silva, Ruane Alice 
; Silva, Michele Jorge ; Ribeiro, Pedro César Oliveira ; Parrella, Nádia Nardely Lacerda Durães ; Schaffert, Robert Eugene ; Parrella, Rafael Augusto Costa
Source: Agronomy Science and Biotechnology. Unidade: ESALQ
Subjects: BIOCOMBUSTÍVEIS, BIOENERGIA, ETANOL, FENÓTIPOS, GENÓTIPOS, SORGO AÇUCAREIRO
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SILVA, Ruane Alice et al. Phenotypic stability and adaptability of sweet sorghum genotypes evaluated in different Brazilian regions. Agronomy Science and Biotechnology, v. 8, p. 1-16, 2022Tradução . . Disponível em: https://doi.org/10.33158/ASB.r147.v8.2022. Acesso em: 03 jun. 2024.APA
Silva, R. A., Silva, M. J., Ribeiro, P. C. O., Parrella, N. N. L. D., Schaffert, R. E., & Parrella, R. A. C. (2022). Phenotypic stability and adaptability of sweet sorghum genotypes evaluated in different Brazilian regions. Agronomy Science and Biotechnology, 8, 1-16. doi:10.33158/ASB.r147.v8.2022NLM
Silva RA, Silva MJ, Ribeiro PCO, Parrella NNLD, Schaffert RE, Parrella RAC. Phenotypic stability and adaptability of sweet sorghum genotypes evaluated in different Brazilian regions [Internet]. Agronomy Science and Biotechnology. 2022 ; 8 1-16.[citado 2024 jun. 03 ] Available from: https://doi.org/10.33158/ASB.r147.v8.2022Vancouver
Silva RA, Silva MJ, Ribeiro PCO, Parrella NNLD, Schaffert RE, Parrella RAC. Phenotypic stability and adaptability of sweet sorghum genotypes evaluated in different Brazilian regions [Internet]. Agronomy Science and Biotechnology. 2022 ; 8 1-16.[citado 2024 jun. 03 ] Available from: https://doi.org/10.33158/ASB.r147.v8.2022
