Filtros : "Kot, Witold" Limpar

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  • Source: Environmental Microbiology Reports. Unidades: IQ, BIOINFORMÁTICA

    Subjects: VÍRUS, SOLO AGRÍCOLA, GENOMAS

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    • ABNT

      BRAGA, Lucas Palma Perez et al. Novel virocell metabolic potential revealed in agricultural soils by virus-enriched soil metagenome analysis. Environmental Microbiology Reports, v. 13, n. 3, p. 348–354, 2021Tradução . . Disponível em: https://doi.org/10.1111/1758-2229.12939. Acesso em: 23 maio 2024.
    • APA

      Braga, L. P. P., Coutinho, F. H., Amgarten, D. E., Kot, W., Setubal, J. C., & Philippot, L. (2021). Novel virocell metabolic potential revealed in agricultural soils by virus-enriched soil metagenome analysis. Environmental Microbiology Reports, 13( 3), 348–354. doi:10.1111/1758-2229.12939
    • NLM

      Braga LPP, Coutinho FH, Amgarten DE, Kot W, Setubal JC, Philippot L. Novel virocell metabolic potential revealed in agricultural soils by virus-enriched soil metagenome analysis [Internet]. Environmental Microbiology Reports. 2021 ; 13( 3): 348–354.[citado 2024 maio 23 ] Available from: https://doi.org/10.1111/1758-2229.12939
    • Vancouver

      Braga LPP, Coutinho FH, Amgarten DE, Kot W, Setubal JC, Philippot L. Novel virocell metabolic potential revealed in agricultural soils by virus-enriched soil metagenome analysis [Internet]. Environmental Microbiology Reports. 2021 ; 13( 3): 348–354.[citado 2024 maio 23 ] Available from: https://doi.org/10.1111/1758-2229.12939
  • Source: Microbiome. Unidade: IQ

    Subjects: BACTERIÓFAGOS, SOLOS

    Versão PublicadaAcesso à fonteDOIHow to cite
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    • ABNT

      BRAGA, Lucas Palma Perez et al. Impact of phages on soil bacterial communities and nitrogen availability under different assembly scenarios. Microbiome, v. 8, p. 1-14 art. 52, 2020Tradução . . Disponível em: https://doi.org/10.1186/s40168-020-00822-z. Acesso em: 23 maio 2024.
    • APA

      Braga, L. P. P., Spor, A., Kot, W., Breuil, M. -C., Hansen, L. H., Setubal, J. C., & Philippot, L. (2020). Impact of phages on soil bacterial communities and nitrogen availability under different assembly scenarios. Microbiome, 8, 1-14 art. 52. doi:10.1186/s40168-020-00822-z
    • NLM

      Braga LPP, Spor A, Kot W, Breuil M-C, Hansen LH, Setubal JC, Philippot L. Impact of phages on soil bacterial communities and nitrogen availability under different assembly scenarios [Internet]. Microbiome. 2020 ; 8 1-14 art. 52.[citado 2024 maio 23 ] Available from: https://doi.org/10.1186/s40168-020-00822-z
    • Vancouver

      Braga LPP, Spor A, Kot W, Breuil M-C, Hansen LH, Setubal JC, Philippot L. Impact of phages on soil bacterial communities and nitrogen availability under different assembly scenarios [Internet]. Microbiome. 2020 ; 8 1-14 art. 52.[citado 2024 maio 23 ] Available from: https://doi.org/10.1186/s40168-020-00822-z
  • Source: Applied Microbiology and Biotechnology. Unidades: EESC, FCF

    Subjects: SEQUÊNCIA DO DNA, OBESIDADE, FERMENTAÇÃO

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    • ABNT

      BIANCHI, Fernanda et al. Modulation of gut microbiota from obese individuals by in vitro fermentation of citrus pectin in combination with Bifidobacterium longum BB-46. Applied Microbiology and Biotechnology, v. 102, p. 8827-8840 : + Supplementary materials ( S1-S3), 2018Tradução . . Disponível em: https://doi.org/10.1007/s00253-018-9234-8. Acesso em: 23 maio 2024.
    • APA

      Bianchi, F., Larsen, N., Tieghi, T. de M., Adorno, M. A. T., Kot, W., Saad, S. M. I., et al. (2018). Modulation of gut microbiota from obese individuals by in vitro fermentation of citrus pectin in combination with Bifidobacterium longum BB-46. Applied Microbiology and Biotechnology, 102, 8827-8840 : + Supplementary materials ( S1-S3). doi:10.1007/s00253-018-9234-8
    • NLM

      Bianchi F, Larsen N, Tieghi T de M, Adorno MAT, Kot W, Saad SMI, Jespersen L, Sivieri K. Modulation of gut microbiota from obese individuals by in vitro fermentation of citrus pectin in combination with Bifidobacterium longum BB-46 [Internet]. Applied Microbiology and Biotechnology. 2018 ; 102 8827-8840 : + Supplementary materials ( S1-S3).[citado 2024 maio 23 ] Available from: https://doi.org/10.1007/s00253-018-9234-8
    • Vancouver

      Bianchi F, Larsen N, Tieghi T de M, Adorno MAT, Kot W, Saad SMI, Jespersen L, Sivieri K. Modulation of gut microbiota from obese individuals by in vitro fermentation of citrus pectin in combination with Bifidobacterium longum BB-46 [Internet]. Applied Microbiology and Biotechnology. 2018 ; 102 8827-8840 : + Supplementary materials ( S1-S3).[citado 2024 maio 23 ] Available from: https://doi.org/10.1007/s00253-018-9234-8

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